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"Bake from Scratch: Artisan Recipes for Home Bakers" (Vol 1) by Brian Hart Hoffman

"Bake from Scratch: Artisan Recipes for Home Bakers" (Vol 1) by Brian Hart Hoffman

Cakes, pies, cookies, bars and more! This cookbook assembles hundreds of recipes from Bake from Scratch magazine's first year in print for a go-to resource for all things sweet. From brioche to bundt cake to French gâteaux, there are plenty of artisan baked goods to make.

  • Hardcover
  • 352 pages
  • 8.5 (W) x 11 (H) inches
  • $ 3995
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